How to make crispy pot stickers

How to make crispy pot stickers

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making crispy pot stickers.

1. Add thirteen spices, salt, chopped green onion and ginger to the minced meat. Add cooking oil and sesame oil. Stir with chopsticks until mixed evenly and set aside.

2.12 Chop the fennel and set aside.

3.21 Add the chopped fennel into the minced meat mixed in step 1 and mix well.

4. Place the dumpling wrapper on the palm of your hand and put an appropriate amount of meat filling in the middle of the dumpling wrapper.

5.Pull the opposite sides of the dumpling wrapper towards the middle and pinch them firmly.

6.1 Repeat step 6 on the other side. Finally, shape the dumplings and check if there is any leakage.

7.2 First, fold up the middle of the opening and pinch it firmly as shown in the picture.

8. Turn on the fire, apply a layer of oil on the bottom of the pan after it is hot, and put the wrapped pot stickers into the pan as shown in the picture.

9. Add boiling water to the pot, make sure the water level covers half of the pot stickers, cover the pot, and turn on the gas stove to medium-high heat.

After 10.5 minutes, return to the side of the pot and wait until you hear a slight crackling sound. Open the lid to let out the steam, then cover the pot for another 2 minutes, turn to medium heat, and watch as the color of the pot stickers in the pot becomes slightly darker. Use chopsticks to gently move one of the pot stickers and look at the bottom. If it is easy to move and has a golden and crispy crust on the bottom, turn off the heat and serve immediately.

Although there are many steps to make crispy pot stickers, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.

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