How to make sweet steamed loofah

How to make sweet steamed loofah

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make sweet steamed loofah.

1. Prepare the ingredients

2. Cut into 4cm pieces and hollow out with a spoon

3. Soak in salt water for a while

4. Stuff the meat filling, don't stuff it too tight, otherwise it will taste bad. Add appropriate amount of cornstarch to the meat filling.

5. Steam for ten minutes

6. Fry the oil and add carrot flakes to enhance the color and appetite.

7. Pour hot oil on the loofah. The sweet loofah is almost done.

8. In fact, the most delicious thing is this soup, which is sweet and original, and does not need too much seasoning.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own sweet steamed loofah to satisfy your taste buds.

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