How to make bitter melon fried with snow vegetable

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of stir-fried bitter gourd with snow vegetables, you can try it yourself and then taste it yourself. I believe the taste will definitely be different.

1.1 Wash the bitter gourd.

2.2 Ingredients: Bitter melon, snow vegetable (washed)

3.1 Place the washed snow vegetables on the chopping board and chop them into small pieces for later use.

4.2 Place it on the chopping board, cut it open, remove the pulp and cut it into slices for later use.

5.1 Heat oil in a pan, add the chopped snow vegetables and stir-fry.

6.2 Then, blanch the cut bitter gourd in boiling water and take it out.

7. Next, add the blanched bitter gourd and stir-fry.

8. Then, add appropriate amount of white sugar.

9. Add appropriate amount of chicken essence.

10. Season and stir well.

11. Remove from the pan and serve.

Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to stir-fried bitter melon and snow vegetables is quite detailed. Save it and make it when you have the chance.