How to make fried clams with basil and pepper rings

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby of theirs. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to stir-fried clams with basil and pepper rings. Let's get started now.

1.1 Perilla, wine, pepper rings, fermented black beans, garlic, ginger

2.2 Sixtieth

3.121 Put the clams into the water and boil them to make them heat evenly

4.212 Wash the fermented black beans; cut the fresh pepper into rings; chop the basil; smash the garlic; slice the ginger

5. Turn off the fire after opening your mouth

6. Rinse under the water pipe

7. Washed clams

8. Heat the pan and oil, add fermented black beans and 1/2 chopped garlic and sauté until fragrant

9. Add the clams and stir fry

10. Add a little white wine

11. Add basil, ginger slices, remaining garlic, pepper rings, and a little water

12. Stir-fry vigorously to make the clams fully flavored

13. Serve

14. Beautiful and delicious

Stir-fried clams with basil and pepper rings are most tempting for those who are not yet married. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.