How to make stir-fried double ears with chopped pepper

There are so many things in China, do you want to go and see them? I believe that the answer of most people is yes. Going out and gaining experience can broaden your horizons and is beneficial to your physical and mental health. When you arrive in a strange place, the first thing you should do is to try the local food. This is the top priority for you who love food. And once you’ve eaten it, you may start to miss it. If you are reluctant to leave, please follow me and learn how to make this delicious dish of stir-fried ears with chopped pepper.

1.1 Peel and wash the cucumber, cut into diamond-shaped slices; peel and wash the carrot, cut into diamond-shaped slices;

2.2 Wash and soak the black fungus, remove the roots and stalks, tear it into small pieces. Wash and soak the white fungus, remove the roots and stalks, tear it into small pieces for later use;

3.12 Peel and wash the cucumber, cut into diamond-shaped slices; peel and wash the carrot, cut into diamond-shaped slices;

4.21 Prepare the chopped pepper, peel and chop the garlic, and prepare the Sichuan peppercorns;

5.12 Boil water in a pot and blanch Tremella and Fungus;

6.21 Put the carrots in and blanch them, then quickly remove all the ingredients and rinse them twice with cold water;

7. Soak in cold boiled water for two minutes;

8. Soak in cold boiled water for two minutes;

9. Drain the water and put it in a larger container;

10. Add cucumber slices;

11. Add a little salt, cold vinegar, steamed fish soy sauce, pepper, and Swinson's seasoning;

12. Add two spoons of chopped pepper;

13. Add minced garlic;

14. Heat the wok, add oil, add the peppercorns, fry over low heat until the peppercorns are fragrant, then turn off the heat;

15. Pour the hot oil in the pot over the minced garlic, chopped pepper and seasoning (commonly known as spicy pepper oil in my hometown)

16. Mix well and serve on a plate!

Maybe you have never eaten stir-fried pepper ears before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.