How to make stir-fried vegetarian sausage dish No.5

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make stir-fried vegetarian sausage dish number five.

1. Ingredients: Dish No. 5

2. Vegetarian sausage

3. Wash and remove vegetable No. 5.

4. Place on the chopping board and cut into pieces for later use

5. Place the vegetarian sausage on a chopping board and cut it into pieces for later use.

6. Heat the oil in a pan, add the chopped vegetable No. 5 and stir-fry.

7. Next, add the chopped vegetarian sausages and stir-fry until the sausage is cooked through.

8. Then, add a pinch of salt.

9. Add a little chicken essence.

10. Season and stir well.

11. Serve on a plate.

Okay, this is the end of the introduction to dish No. 5 of vegetarian sausage stir-fry. Everyone, hurry up and prepare the ingredients and follow the editor’s method to make it! Don’t worry, your family will be satisfied with the meal!