How to make stir-fried green beans with dried vegetables

Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make stir-fried green peas.

1. Prepare dried vegetables and green beans.

2. Soak the dried vegetables in water, wash them and squeeze out the water.

3. Blanch the green beans in boiling water.

4. Slice the garlic and dice the green pepper.

5. Heat oil in a pan, add garlic slices and bean paste and stir-fry until fragrant.

6. Then add the dried vegetables and green beans and stir-fry.

7. Add appropriate amount of water and cook the beans thoroughly.

8. Finally, add diced green pepper, salt and chicken essence, stir well and serve.

You may want to try the stir-fried green beans introduced in this article. Your cooking skills will improve over time.