How to stir-fry shrimp

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these foods, allowing those who make the foods to feel a long-lost pleasure. Today I will introduce to you the method of stir-fried dried shrimps, so that you can once again experience and enjoy the joy of success!

1. Prepare dried shrimps.

2. Put a small amount of oil in the pot, and after the oil boils, add the dried shrimps.

3. Stir-fry the dried shrimps over low heat.

4. Fry the dried shrimp until it changes color and becomes crispy.

5. Serve on a plate and serve as a breakfast side dish.

It is not difficult to make the dish of stir-fried shrimp skin, the difficult part is whether you have persistence. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.