How to make spicy fried udon noodles

How to make spicy fried udon noodles

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make spicy fried udon noodles.

1.1 Then, unpack the udon noodles and blanch them in boiling water for 1-2 minutes before taking them out.

2.2 Ingredients: Udon noodles, tenderloin (cut into shreds), chopped green onions

3.12 Heat the oil in a pan, add the sliced ​​tenderloin and appropriate amount of cooking wine.

4.21 Stir-fry.

5. Then, add the blanched udon noodles and stir-fry.

6. Next, add appropriate amount of Korean chili sauce.

7.1 Stir-fry.

8.2 Add appropriate amount of clean water.

9. Then, add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and stir well.

12. Finally, add chopped green onions.

13. Take it out of the pan, put it on a plate, and you can enjoy it.

After reading the editor's introduction, I believe that friends can't wait. What are you waiting for? Then quickly go into the kitchen and show your skills and start making spicy fried udon noodles.

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