How to make fried mushrooms with chicken thighs

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make fried chicken thighs with mushrooms.

1. Wash all the ingredients and set aside

2. Cut off the roots of the mushrooms and wash off the dirt

3. Cut the washed mushrooms into slices and set aside

4. Remove the bones from the chicken legs and keep the meat

5. Wash and cut the chicken thighs into strips

6. Marinate the chicken thighs with soy sauce, pepper and starch for 10 minutes

7. Heat the oil in a pan, sauté the scallion and garlic, and stir-fry the chicken thighs until they change color slightly.

8. Then pour in the mushrooms and fry until water comes out.

9. Add appropriate amount of oyster sauce and stir fry evenly.

10. Add salt and stir fry evenly

11. Finally, add chopped green onion and stir-fry before serving

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this dish of fried chicken thighs with mushrooms by yourself.