How to make Braised Pork Meatballs with Wild Rice White Mushroom

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to make the dish of Braised Pork Meatballs with Wild Mushroom.

1.1 Pour in the washed and sliced ​​wild rice stem and stir fry

2.2 After the oil is heated, pour in the soaked and cleaned day lily, black fungus, and dried mushrooms, stir fry

3. Add meatballs and fried thin tofu and stir fry

4. Add appropriate amount of salt and sugar and stir fry

5. Add appropriate amount of soy sauce and oyster sauce

6. Add appropriate amount of water and simmer for a while until the flavor is absorbed.

The method of making braised pork balls with wild rice white mushrooms has been introduced, but everyone’s understanding and mastery of it is different. Below you can try it according to your own understanding.