How to make spicy and sour dragon intestine

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make spicy and sour dragon intestines.

1. Prepare the ingredients, wash and cut them. Try soaking it for an hour until it becomes soft.

2. Heat the pan and use cold oil.

3. Put the dragon intestines into the pot.

4. Add appropriate amount of salt.

5. Add cooking wine.

6.Boil for a while.

7. Add some boiling water and cook for a while.

8. A little soy sauce.

9. Add green and red pepper pieces.

10. Add appropriate amount of vinegar and sugar.

11. When there is little soup left, add green garlic leaves and remove from heat.

This is the end of the introduction to the method of making spicy and sour dragon intestines. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.