How to stir-fry fish

How to stir-fry fish

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook stir-fried fish.

1. Remove the large bones from the fish and cut into flower pieces.

2. Sprinkle with fine salt and marinate.

3. Roll in starch again.

4. Put it into the oil pan and crisp it for a while.

5. Remove from the water and set aside.

6. Parsley.

7. Dried chili peppers.

8. Leave a little oil in the pan, chop the chili pepper into pieces and put it into the pan and stir-fry until fragrant.

9. Pour in the crispy fish and stir-fry for a while.

10. Add appropriate amount of water and cook the fish until soft.

11. Add chicken essence, light soy sauce and celery and stir well.

12. Stir-fry the fish.

Stir-fried fish may seem complicated, but if you put your heart into it, you can make it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.

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