How to make crispy fish

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the method of making crispy skinned fish. Let’s improve your cooking skills quickly!

1. Wash and drain the skinned fish

2. Mix the fried flour with beer and water

3. Add the peeled fish and marinate for a while

4. Dip in bread crumbs

5. Heat oil in a pan and fry over low heat until cooked

6. Take out and sprinkle some salt and five-spice powder while it is still hot

The method of making crispy fish has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.