How to cook chicken with black tiger palm mushroom

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of black tiger palm mushroom stewed chicken to friends who like to cook.

1. Heat the pan with cold oil and add onions

2. Marinate the chicken with Shaoxing wine for 15 minutes, then stir-fry until fragrant

3. Cut the black tiger palm mushroom into long strips

4. Boil a pot of hot water and blanch the black tiger palm mushrooms

5. Add black tiger palm mushrooms and fry until fragrant

6. Add the chicken and stir-fry for 30 seconds

7. Add the chicken and stir-fry for 30 seconds

8. Mix all the seasonings for the sauce together and pour into the pot

9. Stir-fry over high heat for 30 seconds and serve.

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make black tiger palm mushroom stewed chicken