How to make oatmeal sweet potato cakes

How to make oatmeal sweet potato cakes

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn to make oatmeal sweet potato cakes with me.

1. First pour 300 grams of oatmeal into a container.

2.1 Pour in appropriate amount of brown sugar.

3.2 Then add the steamed sweet potatoes.

4.12 Stir the sweet potatoes while they are still hot.

5.21 Add glutinous rice flour.

6.1 Form into small balls.

7.2 Mix well and knead the dough for later use.

8. Press out using a cookie cutter.

9. I also made black sesame filling.

10. Press into small fish molds.

11. Turn it upside down.

12. Steam over high heat for 20 minutes.

13. The fish model is slightly thicker and needs to be steamed for about 25 minutes.

Friends who like cooking should not miss the oatmeal sweet potato pancakes that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.

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