How to make cumin crispy potato

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this cumin rice crusted potatoes with me. I believe that it will taste even better when you do it yourself!

1. Wash the new potatoes, cut them in half, and cook them in a pot.

2.1 Put oil in the pan and fry the potatoes

3.2 Boil the potatoes, let them cool, peel them and cut them into dice

4. Fry the potatoes until golden brown, turning them over one by one.

5. Sprinkle the fried potatoes with salt, chicken powder, pepper and a little chili powder

6. Sprinkle with cumin powder and chopped green onion, and mix well with a spatula.

After seeing the cumin crispy rice potatoes introduced to you today, I think you may have learned how to make it. The editor would like to remind you to prepare the ingredients as required so that you can make better dishes.