For many foodies, seeing delicious food is their greatest happiness, so today I will give you a chance to learn how to make this garlic-flavored sea bass dish with me. I believe that it will taste even better when you do it yourself! 1. Wash the sea bass 2. Remove the breast meat from the sea bass and cut it into pieces 3. Prepare ginger and chop green onions 4. Add ginger to the pot and sauté until fragrant 5. Add sea bass 6. Fry until the sea bass turns white 7. Add appropriate amount of soy sauce 8. Add garlic leaves and simmer for a while before serving I don’t know if the recipe of garlic-flavored sea bass that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve. |
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