How to make stir-fried edamame with pork

How to make stir-fried edamame with pork

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for stir-fried edamame and pork with soybean sauce below. I believe you can do it.

1. Ingredients: edamame, marinated meat

2.12 Peel and wash the edamame and set aside.

3.21 Put the marinated meat on the chopping board and cut it into slices.

4. Heat oil in a pan, add the chopped meat and stir-fry.

5. Then, add the washed edamame and stir-fry.

6.1 Then, add appropriate amount of salt.

7.2 Then, add some water and bring to a boil until the edamame is cooked.

8. Add appropriate amount of chicken essence.

9. Season and stir well.

10. Remove from the pan and serve.

Stir-fried edamame with pork in soybean sauce is no problem for our parents’ generation, but for young people who have to eat whatever they want, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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