How to make stir-fried pork with shredded beans

How to make stir-fried pork with shredded beans

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce stir-fried pork with shredded beans.

1. Cut pork, chili pepper, onion and ginger into shreds.

2. Cut beans into shreds.

3. Put a little oil in the wok, add the shredded pork and stir-fry until it changes color. Add scallion and ginger and sauté until fragrant.

4. Add pepper powder and soy sauce to color the meat.

5. Add shredded beans and chili peppers and continue stir-frying. Add salt and appropriate amount of water. After the water is dry, add minced garlic and chicken essence and serve. (Garlic is optional)

Whether you are a novice or an old hand at cooking, once you read the specific method of stir-fried pork with shredded beans, you will definitely be able to do it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.

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