How to make cheese-baked pumpkin with pine nuts

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, the first step to staying healthy is to eat healthy and delicious food. Let’s learn how to make cheese-baked pumpkin with pine nuts today!

1.Mix pine nuts and pumpkin seeds and add salt;

2. Add salad oil;

3. Add spicy soy sauce;

4. Add pepper;

5. Stir well;

6. Cut the pumpkin in half, scoop out the inner flesh, and add pine nuts and pumpkin seeds;

7. Add appropriate amount of mozzarella cheese;

8. Put it in a preheated oven at 160 degrees and bake until the pumpkin is cooked and soft;

9. Take out the pumpkin, sprinkle appropriate amount of cheese, pine nuts and pumpkin seeds (not included in the amount) on the surface, put it in the oven, and continue to bake until the cheese melts and turns golden brown.

After reading the detailed introduction to the recipe of cheese-baked pumpkin with pine nuts, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.