How to make shredded pork with bean sprouts

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make shredded pork with bean sprouts.

1.1 Cut the tenderloin into shreds, wash and peel the carrots and cut into shreds, cut the ginger into shreds, cut the green onions into chopped green onions, remove the leaves of the coriander, wash and cut into sections, and crack the egg white into a bowl for later use;

2.2 Raw material diagram

3.121 Pour clean water into the pot and bring it to a boil. Add a small amount of refined salt and blanch the bean sprouts. When they are cooked, remove them from the pot and cool them in cold water.

4.212 Put the shredded pork into a bowl, add a small amount of refined salt, cooking wine, and white pepper powder, mix well and marinate for a while, then add egg white and dry starch, mix well and set aside;

5. Pick up the bean curd skin, remove it from the water and place it on a plate for later use.

6. Put a clean pot on fire, add vegetable oil and heat until it is 40% hot.

7. Add shredded pork and stir-fry.

8. When the shredded meat turns white, add the shredded carrots and stir-fry together.

9. Pour into a strainer to control the oil and place on a plate for later use.

10. Mix the sauce: Add light soy sauce, oyster sauce, salt, white pepper, sugar, starch and cooking wine into a bowl and set aside.

11. Add a small amount of oil to the pan and heat it up. Add chopped green onion and shredded ginger and stir-fry until fragrant. Then add coriander stems, shredded pork, and bean sprouts and stir-fry.

12. Pour the juice into the bowl and stir well.

13. Serve on a plate!

The recipe of stir-fried shredded pork with bean sprouts that I introduce to you is simple and delicious. You must be drooling! In fact, the method is simple and easy to make, so hurry up and try it, and let the whole family enjoy the delicious food you made!