How to make fried shrimp with chives

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to cook fried leek sprouts with shrimps.

1. Marinate the peeled shrimps with cooking wine. A handful of chives and half a carrot

2. Cut the leek into large pieces, cut the carrot into shreds, chop the green onion, and cut the ginger into shreds.

3. Put a proper amount of oil in the pot, heat it up, then pour in the marinated shrimps, and serve when the shrimps change color and bend into a U shape.

4. Heat the oil in a new pan, add the chopped green onion and shredded ginger, sauté until fragrant, then add the shredded carrots and stir-fry slightly.

5. Add the leek sprouts and stir-fry for one minute.

6. Add appropriate amount of salt.

7. Drizzle some light soy sauce, stir-fry evenly and serve.

I am very happy that I shared with you the recipe of stir-fried leek and shrimp today. If it suits your taste, you might as well try it. I believe you will love its taste.