Fried boiled eggs recipe

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making fried boiled eggs.

1. Peel and wash the eggs

2. Cut the eggs into thick slices so that the yolk is not easy to break.

3. Chop the red pepper, shallot and ginger

4. Add a small amount of cooking oil (frying eggs will produce oil, so don’t use too much oil)

5. Heat the oil to 70% hot, sauté the minced ginger

6. Pour the chopped eggs into the pot, do not stir them randomly to avoid the egg yolk breaking into paste

7. When one side of the egg is fried yellow, gently turn it over

8. Add red pepper and salt. Eggs have their own flavor, so you don’t need to add chicken essence.

9. Add a little soy sauce, but the color will look better without soy sauce, and it has no effect on the taste

10. Add chopped green onions to enhance the flavor before serving

11. It's done. It smells really good.

At this point, you must have your own ideas about how to make fried poached eggs. So start now, I believe you can make the most delicious food.