How to make medicinal black chicken soup

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this medicinal black chicken soup.

1. Prepare the ginger, slice it, and tie the green onions into knots.

2. Put appropriate amount of water in the pot, add ginger and onion, and bring to a boil.

3. Chop the black chicken into large pieces, or you can chop the chicken whole.

4. Prepare astragalus, codonopsis, angelica, and wolfberry.

5. After the water in the pot boils, put the chicken pieces into the boiling water and blanch them.

6. Then put the chicken pieces into the pot and add all the ingredients except wolfberry. Add water.

7. Connect the rice cooker to the power supply and select the menu: soup making function.

8. When the dish switches to keep warm mode, open the lid, add wolfberries, cover it again, and simmer for three to five minutes.

9. A bowl of delicious soup.

It takes careful research to create the medicinal black chicken soup, and once you know how to make it, you will definitely want to show off your own skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.