How to make potato starch pancake

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For friends who are trying to lose weight, please take a look. Today, the editor will introduce to you the method of making potato starch pancakes.

1. Sweet potato flour

2. Wash the chives and cut into small pieces

3. Beat the eggs into egg liquid

4. Minced meat

5. Cut the dried radish into small pieces

6. Add water to sweet potato flour to make a paste, filter and pour into the egg liquid

7. Add a little salt and mix the egg liquid and sweet potato flour evenly.

8. Add leeks, minced meat and dried radish into the batter and stir.

9. When the pan is hot, pour the batter into

10. Fry on medium heat for five to six minutes

11. Turn over and fry for another five or six minutes, then serve.

12. When frying in the pan, you can also use a spatula to cut it into small pieces. This is how I always fried it at home.

This potato starch pancake is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.