How to make sweet and sour fried potato shreds

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of making sweet and sour fried potato shreds.

1.1 Peel the potatoes and cut them into thin strips, then wash off the starch on the surface with water.

2.2 Prepare the raw materials.

3. Add oil to the wok and fry the shredded potatoes after the oil is hot.

4. Remove from the frying pan when golden and crispy.

5. Put a little vinegar, sugar, salt and coriander in a bowl and mix well.

6. Pour the sauce into the shredded potatoes and mix well.

Although the dish of Sweet and Sour Fried Potato Shreds is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.