How to cook black bean curd squid

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, I will give you some tips and teach you how to make black bean sauce squid.

1. Remove the head of the small squid and clean it

2. Make a few cuts on the squid, but don’t cut it off.

3. Boil water in a pot, add ginger and scallions, then blanch the squid and drain.

4. Heat oil in a pan, add ginger, onion and garlic

5. Add fermented black beans and stir-fry until fragrant

6. Add squid and stir fry for a few times

7. Add a little salt, vinegar, soy sauce, oyster sauce and chicken essence for seasoning

8. Finally, sprinkle with chopped green onions

9. Delicious food served!

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of black bean squid, you can show off your cooking skills and be the most versatile version of yourself.