How to make spicy rice cake

How to make spicy rice cake

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make spicy fried rice cake.

1. Main ingredients: 200g rice cake, 200g sword beans, one potato and one carrot.

2.12 Seasoning: Korean hot sauce, salt, sugar, chicken essence, white sesame seeds.

3.21 Add a little water to Korean hot sauce, then add salt, sugar and chicken essence and mix well.

4. Blanch the sword beans until cooked, remove from the water, rinse with cold water and set aside.

5. After blanching the potatoes for two minutes, add the carrots and cook for one minute. Remove from the heat, rinse with cold water and set aside.

6.Cook the rice cake in boiling water until it is soft, remove from the water and rinse with cold water for later use.

7. Put 1 tablespoon of oil in the wok, add sword beans, potatoes, carrots and rice cakes in turn and stir-fry quickly.

8. Pour in the prepared seasoning, sprinkle with white sesame seeds, and stir-fry for a few times.

9. Finally, add a drop of sesame oil and mix well.

The detailed steps for making spicy fried rice cakes have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.

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