How to cook olives, minced meat and green beans

The countdown to the National Day holiday has begun. You, who have been away for a long time, must have already planned to go out for fun. When you travel, you are bound to taste the local food. But if you can't adapt to the local climate, it will definitely be very uncomfortable. So, you'd better make delicious food at home and take it out. Now, let me introduce to you the recipe of olive spinach, minced meat and green beans.

1. Chop the pork into minced meat, sprinkle some cooking wine and soy sauce on it, and if you like the meat to be tender, add some cornstarch and stir it. I bought the olives from the supermarket and used them right away. Chop the peppers into sections, add minced garlic and minced ginger, and it's ready.

2. Wash the green beans, cut off both ends, remove the tendons on the edges, and cut into small pieces. A quick aside: Actually, green beans are more flavorful and tastier if cut diagonally

3. Heat a little oil

4. Pour in the green beans and stir-fry, add salt (you can add a little more salt, green beans are not easy to absorb the flavor). Be sure to stir-fry for a while longer and until cooked. Eating uncooked green beans can cause poisoning. After frying, serve and set aside. I like to eat slightly charred green beans

5. Pour a little oil again and start frying the minced meat. After the minced meat is put into the pot, slide it quickly to prevent it from clumping together.

6. When the minced meat is stir-fried, add a little soy sauce, chili pepper, minced garlic, minced ginger, etc., add a little salt, and sprinkle some cooking wine on the side of the pot.

7. After the meat is cooked, add the green beans and stir-fry

8. After the green beans change color, add the olives and a little sugar. Do not stir-fry for too long after adding the olives, otherwise the olives will easily dry out. Finally, add some chicken essence and stir-fry and it is ready to serve.

9. A bowl of delicious rice dish is ready

After reading the specific method of making this dish of olive vegetable, minced meat and green beans introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!