How to make tofu pancakes

You take us to a restaurant to eat, and we almost drool when we see the delicious food on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce tofu pancakes to you. After watching, go to the kitchen and make it yourself.

1. Pour a proper amount of cooking oil into the pot, add chopped green onions and stir-fry until fragrant, cut tofu into pieces the size of roasted meat, and put them into the pot.

2.1 Pour duck soup or water to cover the surface of tofu

3.2 Use a spatula to push the tofu from the bottom of the pot a few times to allow the tofu to absorb the oil

4.1 Add salt to taste

5.2 Pour the soup and tofu into the casserole, bring to a boil over high heat and cook for about 5 minutes

6. Tear Shanxi Liulin sesame pancakes into thumb-sized pieces by hand

7. Put the torn biscuits into the pot and boil over high heat.

8. Wash and chop the coriander and put it into the pot

9. Pour in a small amount of sesame oil and stir well.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now, try making tofu pancakes yourself according to the above introduction.