How to make assorted cured meat rice

How to make assorted cured meat rice

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make this dish of assorted cured meat rice with me.

1. Wash the rice and soak it in water for 20 minutes. The soaked rice tastes better when cooked. Wash the dried mushrooms and soak them in water.

2. Cut the ham into small pieces, squeeze out the water from the mushrooms and cut into small pieces, wash and peel the carrots and cut into small pieces for later use

3. Put the soaked rice, ham, carrots and mushrooms into the Lekui cooking box, add about twice the amount of water (adjust the amount of water according to the water absorption of the rice), and stir well.

4. Put the cooking box into the microwave, high heat for 8-10 minutes. Be careful of the steam when opening the lid.

You may want to try the mixed cured meat rice introduced here. Your cooking skills will improve over time.

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