How to make vegetarian chicken scrambled eggs

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn from me how to make vegetarian chicken scrambled eggs

1. Add a little cooking wine to the eggs and mix well

2. Dice the vegetarian chicken and chop the green onion

3. Heat oil in a pan and fry chopped green onion until fragrant

4. Add diced vegetarian chicken and stir fry

5. Add appropriate amount of pepper powder and stir well

6. Pour the egg liquid evenly

7. Fry until golden brown

8. After the bottom is formed, turn it over and fry until golden brown

9. Add appropriate amount of salt and stir well

10. Finally, add chicken essence and serve.

After seeing the vegetarian chicken scrambled eggs introduced to you today, I think you may have learned how to make it. The editor hereby reminds everyone to prepare the ingredients as required so that you can make better dishes.