How to cook pickled vegetables with coral fungus

How to cook pickled vegetables with coral fungus

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will show you how to make pickled vegetables fried with coral fungi.

1. Put the coral fungi in water and wash away the mud and sand.

2. Put the washed coral fungi into a pot of boiling water and blanch them.

3. Peel and chop the garlic, cut the chili into small pieces, and prepare some pickled vegetables.

4. Heat the oil in a wok, add chili and minced garlic and stir-fry until fragrant.

5. Add the coral fungus and stir-fry for a while.

6. Add the pickled vegetables and stir-fry for a while.

7. Taste the food, add appropriate amount of salt, stir-fry evenly and serve.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of stir-frying pickled vegetables with coral mushrooms, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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