How to make glutinous rice and brown sugar porridge

Only by eating well can we have a healthier body, but many people now ignore this point and often wait until a disease occurs before paying attention to diet. In fact, glutinous rice and brown sugar porridge is simple to make and tastes delicious. With just a few simple steps, you and your family can taste delicious food while ensuring your health. Why not do it?

1. Wash the glutinous rice twice and soak it in water for half an hour.

2. Peel and shred the ginger, add brown sugar and glutinous rice balls and place in a bowl for later use.

3. Boil hot water in the rice cooker, put the soaked glutinous rice in and cover it with a lid.

4. Then add the shredded ginger to season it.

5. When the glutinous rice porridge is almost cooked, add the black sesame dumplings, cover with a lid and cook for a while.

6. Finally, add brown sugar and stir well.

7. Serve a bowl of sweet and delicious glutinous rice and brown sugar porridge and enjoy.

The method of making glutinous rice and brown sugar porridge is extremely simple. You can try to learn how to make it at home. It is even more delicious when paired with broth and you can enjoy the beauty of life.