How to make fried olives and diced meat

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make fried olives and diced meat.

1. First, cut the lean meat into small cubes and marinate it with 2g of salt, 5g of cornstarch and appropriate amount of oil. Remove the green beans, wash and cut into 1 cm cubes the same size as the meat cubes. Dice the onion and red pepper as well. Crush and mince the garlic.

2.1 Fry the diced bean curd and diced meat in the same way.

3.2 Pour 400ml of oil into a hot pan and heat it until it is 50% hot. Pour in the diced meat and let it fry for a while, then remove from the pan and drain the oil.

4. Heat another pan and add oil to fry garlic, onion and red pepper until fragrant

5. Then add the diced meat and green beans that have been oiled and stir-fry.

6. Finally, add olives and seasonings, stir well, thicken with a thin starch, drizzle with sesame oil and serve.

Although the detailed steps for stir-fried olive salad with diced meat have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.