How to make edamame in tomato sauce

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make edamame in tomato sauce.

1. Prepare the ingredients.

2.121 Wash the tomatoes and cut into small pieces.

3.212 Wash the peeled beans.

4. Blanch the edamame.

5. Add oil to the pan and fry ginger and scallion until fragrant.

6. Add tomato paste.

7. Add diced tomatoes and stir well.

8. Add edamame and stir well.

9. Add appropriate amount of boiling water and simmer for a while.

10. Add appropriate amount of salt and mix well.

11. Serve in bowls.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make edamame in tomato sauce.