How to make braised duck

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to make braised duck.

1.1 Lao Gan Ma appropriate amount,

2.2 Cut the duck into pieces, slice the ginger, and cut the chili into sections.

3.1 Add appropriate amount of Lao Gan Ma and sugar, stir well, cover the pot and simmer for 15 minutes.

4.2 Put a small amount of oil in the pot, add the chopped duck meat and ginger slices,

5. Add soy sauce and refined salt.

6. Add the chopped chili peppers.

7. Stir fry evenly.

8. When the peppers are cooked, add seasoning and MSG.

9. Braised duck is ready.

Today’s simple and nutritious braised duck is introduced here. The editor also hopes that housewives will cook with a happy mood, so that their families can eat healthily and happily!