How to make Chinese sausage fried with celery

How to make Chinese sausage fried with celery

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, let me teach you how to make stir-fried celery with Chinese sausage.

1. Ingredients: celery, Chinese sausage (steamed)

2.12 Fold the celery into sections, remove the tendons and wash.

3.21 Put it on the chopping board and cut it into small pieces for later use.

4.1 Then, blanch the chopped celery in boiling water, remove from the water after 1 minute and set aside.

5.2 Place the cooked sausage on the chopping board and cut into slices for later use.

6. Heat oil in a pan, add the chopped sausage and stir-fry.

7. Next, add the blanched celery and stir-fry.

8. Then, add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Season and stir well.

11. Remove from the pan and serve.

There are many people in the world who love to eat fried celery with sausage, but few can cook it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.

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