How to make sweet and sour spicy white

Of course, healthy and delicious food is inseparable from superb cooking skills. Today, the editor will introduce to you a method of making sweet and sour spicy white. Through learning, I think everyone can improve their cooking skills and at the same time eat nutritious and delicious food. Come and have a look!

1.12 First cut the onion and ginger into shreds, and cut the cabbage into slices diagonally.

2.21 Then put an appropriate amount of water into the pot, and fry the cabbage after the water boils.

3. Serve after copying.

4. Add appropriate amount of oil into the pot, add dried chili, onion, ginger and stir-fry until fragrant.

5. Then add appropriate amount of salt, chicken essence, sugar and vinegar and stir-fry.

6. Then add the braising liquid cabbage and stir-fry.

7. Stir-fry evenly and serve.

The steps of making sweet and sour spicy white sauce are simple, but to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.