How to make spicy fried pork belly

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. The editor will now introduce to you a recipe for home-cooked spicy fried pork belly. You will definitely gain a lot after reading it carefully.

1.1Put green and red peppers and half an onion on a plate and set aside.

2.2 Prepare a piece of pork belly.

3.12 Prepare all the seasonings (light soy sauce, oyster sauce, ginger slices, and a small bag of chili sauce).

4.21 Peel and slice the pork belly.

5. Wash the green and red peppers, remove the stems and seeds, and cut into pieces. Dice onion.

6. Add a spoonful of oyster sauce and a spoonful of light soy sauce to the hot sauce and mix well to make a sauce.

7. Pour a little oil into the pan and put in the meat slices.

8. Fry slowly over low heat until the meat slices are slightly curled.

9. Add ginger slices and pour in the prepared sauce.

10. Turn to medium heat and sauté the meat slices with ginger and chili sauce.

11. Add peppers and onions.

12. Turn to high heat and stir-fry evenly.

It is not difficult to make a homemade spicy fried pork belly dish, the difficult part is whether you have the perseverance. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.