How to make sesame sauce tofu

How to make sesame sauce tofu

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make sesame sauce tofu.

1. Steam the tofu for 10 minutes before cutting it. After cooling, cut into large slices and place on a plate for later use.

2. Adjust the sesame paste with soy sauce to make it slightly salty. Add salt, chopped pepper, MSG, chili oil, and then mix thoroughly with water. Pour it on the tofu and it’s done (if you like coriander, you can sprinkle it with chopped coriander).

After reading the editor’s introduction, I think many friends will be interested in sesame sauce tofu. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.

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