How to make sweet and sour watermelon rind

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. Therefore, if you are also pursuing perfection, you might as well follow me to learn how to make sweet and sour watermelon rind.

1.1 Cut into small pieces about 1m square

2.2 Cut off the green outer skin of the watermelon

3. Put it in a bowl, add salt, mix well and let it sit for 5 minutes

4. Filter out the water from the watermelon rind, add sugar and white vinegar to the watermelon rind, mix well and marinate for 10 minutes.

Have you learned today’s introduction? If you want to eat safely and healthily, you have to do it yourself, so take action now and enjoy the process of eating sweet and sour watermelon rind together.