How to make cold platycodon

How to make cold platycodon

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, in order to satisfy the needs of foodies, we will introduce to you the method of making cold-mixed Platycodon grandiflorum.

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious and tasty cold-boiled Platycodon for your family to enjoy!

<<:  How to make refreshing cold melon rind

>>:  How to make milky potato balls

Recommend

How to make spinach and mushroom meatball soup

Going out to restaurants to eat is a normal part ...

Traditional method of cooking Shanghai noodles with crab

It's easy to eat, just open your mouth and ch...

How to make cold-mixed happy radish

Does your nine-to-five job make you feel suffocat...

How to make three-fresh tofu dumplings

Repeating the nine-to-five life every day, I have...

How to make a diagonal cake roll

For office workers, the time before holidays is d...

Steamed boneless crucian carp recipe

Of course, healthy and delicious food is insepara...

Cranberry Almond Cheesecake Recipe

When you see other people’s tables filled with de...

How to make bean curd oatmeal cakes

We call people who like to eat "foodies"...

How to make Xinlimei sushi

Most young people nowadays are very lazy and alwa...

How to make cornmeal steamed bread with red dates, chestnuts and corn flour

After a busy day of work and study, it is really ...

Lemon Butter Tart Recipe

We call people who like to eat "foodies"...

How to make Cordyceps Flower Ginkgo Dragon Bone Soup

For many mothers, if their babies and loved ones ...

How to make soy milk coffee

What does it mean to cook healthy food? I guess I...

How to make cheese baked shrimp

With the development of the times, there may be f...

How to make egg toast

Many people neglect their diet because they are t...