How to make homemade barbecued pork

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make homemade barbecued pork.

1. Cut the pork tenderloin into 0.7 cm strips along the meat strips.

2. Put the barbecued pork, sugar, honey, salt, liquor, sesame oil and MSG into a large stainless steel bowl and mix well.

3. Put the chopped meat into the seasoning and mix well with your hands. Marinate for 8 hours.

4. Let the marinated meat slices air dry for 24 hours.

5.This is the meat that has been dried.

6. Steam the dried meat for 25 minutes. The barbecued pork is ready. You can also refrigerate the meat and steam it before eating.

The editor believes that after reading the above introduction, you will definitely gain something from making your own barbecued pork. Everyone must follow the steps above and go to the kitchen to make it.