How to make ginger chicken

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to cook ginger chicken.

1. Cut half of the scallion into sections and the other half into small pieces. Crush half of the ginger and chop the other half into fine pieces. Clean the chicken and put it into a pot of warm water. Add ginger, scallion sections, and salt. Cover and bring to a boil over high heat, then simmer for 15 to 20 minutes (depending on the type and age of the chicken). Remove the pot from the stove and let the chicken soak in the soup for about 10 minutes.

2.1 Take out the chicken and let it cool down

3.2 Put soy sauce, vinegar, sugar, pepper powder, pepper oil, chili oil, MSG and sesame oil in a bowl and mix well to make seasoning

4. After cutting into strips, put it in a mixing bowl, add salt and minced ginger, mix well, and when it is completely cool, pour in the seasoning and mix well

5. Add chopped green onions before serving

6. Mix well and serve

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The ginger chicken that I’m going to introduce to you today is nutritious and easy to make. If you like cooking, go and try it.