Salt and pepper peach cake recipe

Salt and pepper peach cake recipe

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make salt and pepper peach crisps with me today!

1. Mix corn oil, eggs and sugar

2.1 Add pepper powder and mix.

3.2 Stir until emulsified.

4.1 Mix into dough.

5.2 Pour in low flour, salt, aluminum-free baking powder, baking soda

6. Divide into 20g/piece, roll into balls, flatten,

7. Sprinkle some black sesame seeds for decoration. Cook on the top layer at 180 degrees for 15 minutes

Salt and pepper peach pastry is delicious, but only when you make it yourself can you truly experience its "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.

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