Tuna and Chickpea Salad Recipe

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make tuna chickpea salad, which will definitely improve your cooking skills! Let’s get started together with the editor below!

1. Soak the chickpeas for more than 2 hours and cook.

2.12 Open the can of tuna and strain out the juice.

3.21 Dice the purple cabbage and egg white.

4. Take a bowl, add egg yolks, crush them with a spoon, then add salt, sugar and olive oil and mix well.

5. Add 2 tablespoons of salad dressing and mix well.

6. Add cooked chickpeas, egg white, kale and tuna and mix well.

7. Place the washed bitter melon at the bottom of the salad bowl.

8. Pour the mixed tuna and chickpea salad on the chamomile and garnish with cherry tomatoes.

This tuna and chickpea salad is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.