How to make crucian carp, coriander and tofu soup

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today I will introduce to housewives a crucian carp, coriander and tofu soup that is suitable for family consumption.

1. Descale the fish, gut and clean it. Prepare the crucian carp, coriander, tofu soup with tofu and coriander.

2.12 Cut the tofu into large pieces and wash the coriander.

3.21 Heat the pan, add oil, and add the fish when it is hot.

4. Do not turn the fish over after it is put into the pan. Turn it over after about a minute and fry until both sides are golden brown.

5. Add appropriate amount of water and bring to boil.

6. After the water boils, add tofu and cook over medium heat for 20 minutes.

7. Add coriander to the cooked soup and season with salt.

8.The delicious fish soup is ready.

Look at the editor’s introduction today. In fact, the crucian carp, coriander and tofu soup that you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!