How to make hot and sour meat soup

How to make hot and sour meat soup

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make the dish of spicy and sour meat soup.

1.12 Slice the lean pork, it doesn't matter if it's thicker

2.21 Mix the pork slices with salt and pepper and marinate for half an hour

3.1 Stick starch on both sides of the lean meat slices

4.2 Add crushed ginger to the broth and bring to a boil over high heat. (The broth in the picture has just been poured into the pot and is cold, so it has some oil on it)

5. Roll the lean meat like rolling dough, so that the starch sticks tightly and the meat slices are rolled thinner.

6. These are the sliced ​​meats

7. Put the meat slices into the boiling soup and continue to cook over high heat.

8. After 2 minutes, add soy sauce and vinegar and stir with chopsticks.

9. After a few minutes, when the meat is cooked, if the taste is bland, add an appropriate amount of salt and turn off the heat.

10. Add the cilantro and serve.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious hot and sour meat soup. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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